Nectarines - Sweetness and Freshness of the Territory

The Nectarines (or Peaches) They are among the most loved and thirst-quenching summer fruits, grown in Italy.

Thanks to an ideal microclimate and prolonged exposure to the sun, our nectarines develop a perfect balance between sweetness, juiciness and a pleasant aromatic note.

Without the typical fuzz of traditional peaches, they stand out for their smooth, shiny skin, making them convenient to enjoy at any time of day, even with the whole skin on.

Organoleptic Specifications

• Appearance and Color: Smooth, shiny and velvety skin to the touch, characterised by a bright, intense red colour that fades to golden yellow as it ripens.
• Consistency: Firm, compact, and incredibly juicy flesh. It offers a crunchy bite when freshly picked, or a softer, melt-in-the-mouth texture when fully ripe.
• Taste: Sweet, fresh and fruity, with a balanced touch of natural acidity that enhances its pleasantness on the palate.
• Perfume: Intense, fresh and sugary fragrance, typical of summer fruit ripened naturally on the plant.

In the Kitchen and at the Table

• Natural: Perfect for a fresh snack, a healthy afternoon snack, or as a thirst-quenching after-meal treat.
• In Savoury and Cold Dishes: Sliced ​​thinly, they're excellent in summer salads paired with arugula, goat's cheese, walnuts, and a drizzle of extra virgin olive oil.
• Sweets and Jams: Ideal for tarts, fruit tarts, summer skewers or for making delicious homemade jams.
• Grilled: An unusual treat! Grill for a few minutes and serve with a scoop of vanilla ice cream or a drizzle of local honey.

Origin: 100% Italy